The Moutards have been making wine since 1642. Francois Moutard's 21- hectare vineyard is situated in Buxeuil at the extreme south east of Champagne on the Côte des Bar, the highest region in Champagne.

Pinot Noir thrives particularly well on the clay and limestone soils.

Vintage:      N/V

Grapes:      Pinot Noir 100%

Maker:       Francois Moutard

Region:      France / Champagne

Notes:        A cuvée with a Pinot Noir base and aged on the lees for at least three years. Fine, rich, developed nose with fragrances of butter, almond and brioche.

Serve:        Chilled, not iced as an aperitif or to accompany seafood and fish dishes.

ABV:         12%